Full Time (Dual)
Gastronomy Assistant
Hotel & Tourism - Germany
Stipend: €982-to-€1,150/Month
Berlin, Hamburg, Dresden, Leipzig, Cologne
Course Duration
2 to 3 years
Start From
Aug, 2025
Eligibility Criteria
PCB/PCM/PCMB
Core Responsibilities
- Assist in restaurant service, food delivery, and guest interaction
- Set and clean tables, serve food and beverages
- Help with food preparation and simple kitchen duties
- Maintain cleanliness in service and kitchen areas
- Ensure hygiene and safety standards are followed
Working Areas
- Restaurants, cafés, hotels, canteens, catering companies
Skills Required
- Friendliness and guest orientation
- Basic food handling knowledge
- Cleanliness and attention to detail
Eligibility Requirements
- 10th pass (any stream)
- German language level A2–B1 (varies by state)
- Motivation letter + German-format CV
- Medical fitness certificate
- Police clearance certificate
- Recognized school certificates
- Some programs may require a Hospitation (trial day) or internship
Benefits Includes
- Free vocational training
- Inclusive program (also suitable for students with learning support needs)
- Monthly stipend during training
- Foundation for roles like Restaurant Specialist or Hotel Staff
- EU-recognized qualification
- Pathway to permanent residency (PR) in Germany
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