Full Time (Dual)
Kitchen Assistant
Hotel & Tourism - Germany
Stipend: €790-to-€1300/Month
Berlin, Hamburg, Frankfurt am Main, Munich, Cologne, Stuttgart
Course Duration
2 to 3 years
Intack
Aug-28
Eligibility Criteria
PCB/PCM/PCMB
Core Responsibilities
- Assist chefs with food preparation (washing, cutting, pre-cooking)
- Maintain kitchen hygiene and cleanliness
- Store ingredients and manage inventory
- Set up workstations and clean utensils and equipment
- Support in preparing simple dishes and meals
Working Areas
- Hotel kitchens, restaurants, canteens, hospitals, catering services
Skills Required
- Basic cooking interest and discipline
- Physical stamina
- Willingness to learn and follow hygiene standards
Eligibility Requirements
- 10th pass (any stream)
- German language level A2–B1 (varies by state)
- Motivation letter + German-format CV
- Medical fitness certificate
- Police clearance certificate
- Recognized school certificates
- Some programs may require a Hospitation (trial day) or internship
Program Benefits
- Free vocational training
- Suitable for students with learning difficulties (inclusive program available)
- Monthly stipend during training
- Pathway to roles like Cook or Kitchen Manager
- EU-recognized qualification
- Pathway to permanent residency (PR) in Germany
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